1. DSpace at Prabhat Kumar College
  2. Study Material
  3. Nutrition
  4. 1st Semester
  5. FOOD STANDARDS
Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/521
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DC FieldValueLanguage
dc.contributor.authorBera, Manjushree-
dc.date.accessioned2020-11-03T17:48:47Z-
dc.date.available2020-11-03T17:48:47Z-
dc.date.issued2019-01-09-
dc.identifier.urihttp://hdl.handle.net/123456789/521-
dc.language.isoenen_US
dc.publisherPrabhat Kumar College, Contaien_US
dc.relation.ispartofseries;1st Sem C2T-
dc.subjectNutritionen_US
dc.titleFOOD STANDARDSen_US
dc.typeLearning Objecten_US
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